Winner of the Pulitzer Prize

Luke Nguyen in Viet Nam: Vietnamese Cuisine Goes Global

Vietnamese cuisine continues its slow ascent onto the gourmet charts. First we have the globalization of pho, which has inspired restaurant names like Photastic, Pho sho’, Phoreal, Phoshizzle, Pho King or its variant, Pho King Delicious (pronounce these last two real slow–I’m not making them up) and which in LA you are more likely to eat at a Korean-owned […]